MABON  LORE
           
A traditional practice is to walk wild places and forests, gathering seed pods 
and dried  plants. Some of these can be used to decorate the home; others saved 
for future herbal magick. 

The foods of Mabon consist of the second harvest's gleanings, so grains, fruit 
and vegetables predominate, especially corn.  Corn bread is traditional fare, as 
are beans and baked squash.